I LOVE my crockpot, and so there was no question about this recipe. I prefer ground turkey to ground beef, but you can modify with extra veggies, including corn, or even serve with rice.
Makes eight one-cup servings.
- 1 tsp olive oil
- chopped onion
- 3 cloves chopped garlic
- 1 Tbsp chili powder
- 2 15oz cans of black beans
- 1.5 lbs ground turkey
- chopped bell pepper
- 1.5 tsp ground cumin
- .25 tsp cayenne powder
- 1 15 oz can of diced tomatoes
- Combine all ingredients in crockpot
- Cook on low for 6-8 hours, on high for 5-7 hours, or until turkey is cooked
I love crockpots so so so much! They’re so easy, and require little thought, and cleanup, especially if you have slow cooker liners. They’re essentially plastic bags that go in a crockpot to keep it clean. And yes, friends, you CAN cook inside it! I’ve never had to wash out my crockpot before, making cooking with it a BREEZE.
Although it doesn’t sound like much, 1 cup of this chili is very filling! You could modify by adding more vegetables and less beans, especially for you 21 Day Fix folks!
If you’re interested in eating delicious foods like this while still losing weight, contact me about the 21 Day Fix; I’m a coach, and here to help you!